Kevin Tan delighted over dessert served at ASEAN gala dinner
The executive director of Alliance Global Group Inc. raved about the exceptional dessert served during the ASEAN gala dinner.
Chef Jessie Sincioco must have been so proud of her Budin, a Filipino caramel flan that is the native delicacy of the Quezon province. The cassava pudding was topped with mint leaves and rose-shaped fruit, served on a plate with flags of the 10 ASEAN countries.
What a superb ending to a lovely meal, right Kevin? #